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Bunching Onion Seeds
Bunching onions are a versatile and easy-to-grow variety of green onions. Also known as spring onions or scallions, these USDA-Certified Organic seeds produce crisp, slender stalks that can be harvested young for a fresh, mild taste or left to grow for a more mature flavor. Bunching onions are prized for their ability to be used from root to tip, offering both green tops and small, white bulbs that bring a delicate onion flavor to salads, stir-fries, salsas, and more.
This hardy, fast-growing variety thrives in a variety of growing conditions, from raised beds to containers, and can be grown year-round in many climates. Easy to grow and maintain, bunching onions are perfect for both beginner and seasoned gardeners. Plus, their mild flavor makes them a favorite in the kitchen, adding a subtle onion note to dishes without overpowering other ingredients.
- USDA-Certified Organic
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Mild, Crisp Flavor: Offers a subtle onion taste with a tender texture, perfect for fresh salads, stir-fries, garnishes, and more.
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Quick-Growing & Productive: Ready to harvest in just a few weeks and provide a continuous supply of fresh onions throughout the season.
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Easy to Grow: Thrives in full sun and well-drained soil, and adapts well to containers, raised beds, or traditional garden plots.
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Harvest from Root to Tip: Both the green tops and white bulbs are edible, making it a versatile addition to a variety of dishes.
Bunching onions are a must-have for any gardener looking for easy-to-grow, flavorful ingredients all season long.